FUNIBER releases a study analyzing how regular fish consumption may help preserve cognitive function as people age
Dr. Carmen Lilí Rodríguez, international academic coordinator at the Ibero-American University Foundation (FUNIBER), is participating in a study that examines the relationship between fish consumption and cognitive function in adults and older adults. The research, published in the scientific journal GeroScience, reviews the available observational evidence and concludes that regular fish consumption—typically one to two servings per week or more—is associated with better preservation of various cognitive abilities as people age. Read more
FUNIBER Organizes Conference on Bullying and Cyberbullying
On the occasion of the 4th Conference on the Prevention of School Bullying and Cyberbullying, organized by the Social Action Area of the Iberoamerican University Foundation (FUNIBER) to mark the International Day Against School Bullying on… Read more
Researchers from the FUNIBER university network analyze parental food literacy as key to the Mediterranean diet for children
Dr. Francesca Giampieri and Fernando Maniega, members of the Food, Nutritional Biochemistry, and Health Research Group at the Universidad Europea del Atlántico (European University of the Atlantic, UNEATLANTICO), an institution that is part of the academic network of the Iberoamerican University Foundation (FUNIBER), are participating in an international study. This study analyzes how parents' nutritional knowledge and attitudes directly influence their children's adoption of the Mediterranean diet. Read more